Splendid Food
74th Street Ale House Logo
Fine Ales

Sun-Tues Noon-9pm Wed-Sat Noon-10pm

7401 Greenwood Ave N.Seattle, WA 98103|(206) 784-2955

Our Ale House is 21 and over only.

Now Serving Cocktails & Premium Spirits

Events

74TH ST’s 35TH ANNIVERSARY

1991-2026

This Week's Rotating Taps

ATHLETIC BREWING RUN WILD N/A I.P.A

0.5%  Milford, Ct.

BAUMAN’S AUTHENTIC PUB CIDER

6.9%  Gervais, Or.

ROOFTOP FRESH HOP AMARILLO I.P.A.

6.0% Seattle, Wa.

SIG MMM W.C. PILSNER

5.3 % Tacoma, WA.

SOUNDBITE EVERETT MULE GINGER CRANBERRY LIME

6.6 % Everett, WA.

WATTS MARZEN BEE OKTOBERFEST

6.0% Woodinville, Wa.

Hoppy

BOUNDARY BAY IPA

7% Bellingham, Wa.

JELLYFISH BREWING SMACK IPA

7% Georgetown, Wa.

MARITIME PACIFIC ISLANDER D.H. PALE

6% Ballard, Wa.

STOUP CITRA IPA

7% Ballard, Wa.

Light or Crisp

FUTURE PRIMITIVE PILSNER

5% Seattle, Wa.

GEORGETOWN TAVERN BEER

4.4% Seattle, Wa.

Amber or Dark

GEORGETOWN BREWING MANNY’S PALE ALE

5% Georgetown, Wa.

GUINNESS NITRO IRISH STOUT

4% Dublin, Ireland

REUBEN’S ROBUST PORTER

6% Ballard, Wa.

Cider

BAUMAN’S AUTHENTIC PUB CIDER

6.9%  Gervais, Or.

PREMIUM BOTTLED CIDERS

We carry a large selection of ciders by the bottle in 22oz and 12oz format.

SOUNDBITE EVERETT MULE GINGER CRANBERRY LIME

6.6 % Everett, WA.

FULL BEER LIST

This Week's Menu Specials

1. TODAY’S SOUP BISON CHILI

Ground bison, green chilies, tomatoes, onions and red beans beans are simmered in chicken stock and topped with jack cheese.

$11

2. PHILLY CHEESE STEAK SANDWICH

Our version of this classic consists of marinated, thinly sliced flank steak, sautéed with onions and bell peppers all piled on an oven toasted Macrina sandwich roll with melted provolone cheese and mayo. Accompanied with a side caesar salad.

$24

3. TUNA NICOISE SALAD

Fingerling potatoes, cherry tomatoes, fresh green beans, kalamata olives, italian parsley and hard boiled eggs are served on a bed of butter and little gem lettuces drizzled with lemon pepper vinaigrette. Topped with a  grilled ahi tuna filet with house made lemon- rosemary aioli.

$25

4. FOUR CHEESE RAVIOLIS with PROSCIUTTO & GREENS

Fresh four cheese ravioli are tossed with sauteed prosciutto, sage, swiss chard, kale, garlic and crushed red pepper  in a white wine butter sauce. Topped with shredded reggiano cheese and served with a side of grilled garlic bread brushed with garlic butter.

$23

FULL MENU

MERCHANDISE

HOODIES, T-SHIRTS, TOTE BAGS & GIFT CARDS

 

Hoodies, T-Shirts, Tote Bags & Gift Cards!!