Splendid Food
74th Street Ale House Logo
Fine Ales

Sun-Tues Noon-9pm Wed-Sat Noon-10pm

7401 Greenwood Ave N.Seattle, WA 98103|(206) 784-2955

Our Ale House is 21 and over only.

Now Serving Cocktails & Premium Spirits

This Week's Rotating Taps Imperial 20oz Pours

BAUMAN’S CIDER AUTHENTIC CIDER

6.9%  Gervais, Or.

FERMENT BREWING LOST IN FRAGARIA SOUR

5.6% Hood River, Or

FLYING BIKE RAINBOW MAKER I.P.A.

6.4% Seattle, Wa.

SIG BREWING SIG ZAG I.P.A.

6.7% Tacoma, Wa

STOUP OTHER SIDE OF THE PILLOW I.P.A.

6.8% Seattle, Wa

WATTS HELLES LAGER

5.7% Woodinville, Wa

YONDER CIDER MAZAMA PEAR

6.9% Wenatchee, Wa.

Hoppy

BOUNDARY BAY IPA

7% Bellingham, Wa.

JELLYFISH BREWING SMACK IPA

7% Georgetown, Wa.

STOUP CITRA IPA

7% Ballard, Wa.

Light or Crisp

BIG TIME KOLSCH

4.2% Seattle, Wa.

FUTURE PRIMITIVE PILSNER

5% Seattle, Wa.

Amber or Dark

GEORGETOWN BREWING MANNY’S PALE ALE

5% Georgetown, Wa.

GUINNESS NITRO IRISH STOUT

4% Dublin, Ireland

REUBEN’S ROBUST PORTER

6% Ballard, Wa.

Cider

PREMIUM BOTTLED CIDERS

We carry a large selection of ciders by the bottle in 22oz and 12oz format.

FULL BEER LIST

This Week's Menu Specials

1. TODAY’S SOUP FISH STEW

Swordfish, onions, leeks, tomatoes, potatoes, collard greens, guajillo pepper and tabasco are simmered in a fresh shellfish stock and topped with fresh cilantro.

$11

2. STEAK QUESADILLA APPETIZER

Flank steak is marinated in cumin, chipotle pepper and lime juice, grilled and layered in a large flour tortilla with jack cheese then pan fried. Topped with our pico de gallo salsa, cilantro sour cream and house made guacamole.

$18

3. ARGENTINIAN PORK SANDWICH

Seasoned pork loin is slow roasted and marinated in our house made chimichurri sauce and finished on the grill and served on a toasted Macrinal Bakery roll with garlic butter, havarti cheese and caramelized onions. Served with a black bean, roasted corn and avocado salad.

$21

4. SCALLOP AND ASPARAGUS RISOTTO

Jumbo scallops are pan seared with fresh asparagus and blended with a creamy risotto of leeks, garlic, fresh basil, crushed red chili flake, lemon, italian parsley, white wine, rich vegetable stock and finished with butter and parmesan cheese. Served with a side mixed green salad tossed in our balsamic vinaigrette.

$23

FULL MENU

MERCHANDISE

HOODIES, T-SHIRTS, TOTE BAGS & GIFT CARDS

 

Hoodies, T-Shirts, Tote Bags & Gift Cards!!